these noodles are our family favorite...Unfortunetly my mom never cared to learn to make them. My dad did a few time. and I got a recipe that was WAY off at one time. But thanks to my cousin Lisa I was able to get the correct recipe and her pictures to go along with it!
Grandmas Noodles :
3 c. flour
7 eggs
2 t. salt
Mix all the ingredients together and form into 5 balls. Let the dough rest a few minutes. Roll each ball into a thin sheet. Let sit until almost dry. When dry cut into 2 1/2 in. strips and then cut into super thin noodles. Let dry. When ready to cook, bring a pot of water to a boil. Add noodles and cook 5 mins. Drain noodles and add to chicken broth. Serve with shredded chicken, green onions, and bug juice. (soy sauce)
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