PORK: 3 to 4 lbs Pork Loin Roast
1 c brown sugar
1 bottle of coke (20 0z)
1 bottle cholula sauce
1 T cumin
Put pork in a crock pot, cover 1/2 of it with water, cook for 5 to 6 hrs. DRAIN WATER, Shred Pork, Put shredded pork in crockpot and add sauce- cook for 2 more hrs.
RICE: For each cup of Rice and water, add boulion cube or chicken broth to match water (dont use water) cook rice, than when cooked add:
1 c cilantro (all cut up)
1/4 c onion (chopped very thin)
2 T lime juice
TOMATILLA DRESSING:
3 tomatillas
1/2 lime (squeeze juice)
1/2 c buttermilk
1/2 c mayo
1/2 c sour cream
1 pkg Buttermilk Hidden Valley Ranch
1/2 bunch Cilantro (1 cup)
5 green onions (only last 2 in)
Put it all in blender and refridgerate
To add to salad or burrito will need
Black Beans
Sour Cream
Tortillas
Romaine Lettuce
Fried Tortilla strips
Pico De Gallo
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