Thursday, September 10, 2009

Carrot Bars


got this delicious recipe from my SIL Courtney

4 eggs
2 c sugar
1 1/2 c oil
2 c flour
2 tsp baking soda
1 tsp salt
2 tsp cinnamon
3-4 1/2 oz jars of baby food carrots

Beat eggs. Add all but the carrots, mix, than mix in the carrots, Pour into a greased 10 x 15 pan (cookie sheet) Bake @ 350 for 20 to 30 min

CREAM CHEESE FROSTING: frost when bars are cool
4 T butter
1/2 tsp vanilla
1 lb powdered sugar
8 oz cream cheese (softened)

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