Saturday, October 4, 2014

MACARONI SALAD

Got this recipe from my friend Julie. So yummy

1 bag of Ditilini noodles (cook according to directions)
Chopped ham
2 Roma tomatoes or small cherry tomatoes
Green onions (4 chopped)
Cheese chunks

Sauce
Start with
3/4 c salad dressing (not mayo)
Squirt of mustard
Little bit of garlic salt
Onion powder
Salt and pepper

Chicken enchiladas (home-made white sauce)

Found this on fb of all places.


10 flour taco shells
2 c cooked Shredded chicken (I always cook in chicken broth)
2 c Monterey jack shredded cheese
3 T butter
3 T flour
2 c chicken broth
1 c sour cream
1 (4 oz) can diced green chiles


Pre heat oven to 350....Use 9 x 13
mix  shredded chicken and 1 cup of the cheese then roll up in tortillas
Make roux.....add green chiles and pour sauce on top tortillas, add remaining 1 c cheese
and bake for 23-25 min