Nicole's Chicken enchilada's

I have just decided that this is my ALL time favorite enchiladas...thanks to my SIL Nicole, who gave me this recipe almost 10 yrs ago. I still have not found one that I like better!

3 chicken breasts cooked and shredded

8 oz cream cheese

1 c salsa (can be homemade or store bought)

1 can enchilada sauce

8 oz can tomato sauce

1 1/2 c cheese

1 sm can olives pre-sliced

10 to 12 flour tortillas

combine the chicken, cream cheese and salsa...spread on tortillas, in another bowl combine enchilada sauce and tomatoe sauce, cover over rolled enchiladas and add cheese and olives...

Bake @ 350 for 20 min