Julie's Grilled Red Potatoes

2 sm red or yellow onions, thinly sliced
8 red potatoes- diced up
2 T olive oil
2 tsp salt (seasoned)
1 tsp dill weed
1/2 tsp pepper


mix all ingredients except potatoes together
then coat potatoes
wrap in foil and grill for 15-20 min
rotate every so often