Cream Cheese Pear Jello Salad

This recipe is one I grew up on....My mom made this or the raspberry jello every Sunday for my whole life.. It was Grandma Barker recipe...

Step one:
2 sm. lime jello
1 sm. lemon jello
boil 3 cups water and dissolve jello
Pour in 9x13
add 2 more cups of liquid, use pear juice to make 2 cups, add water if needed to make 2 cups
Put in fridge to set up, about 1 hour before adding other ingredients

Step 2:
2 lg cans pears, drain juice but save to add to jello
8 oz cream cheese
on a large plate, mash the pears and cream cheese together

Step 3:
check to see if jello is setting up, takes about 1 hour, you don't want it completely set up
add pear/cream cheese mixture to jello,
then fold in whip cream (1 container)